Is there anything more synonymous with vacation than eating your way through a new place? If you’re planning to visit Florida, you don’t have to look much further than its food.
From seafood to Cuban cuisine and fruity frozen cocktails, there are plenty of iconic dishes that will give you a flavor of the Sunshine State. This blog post will discuss six of our favourite Florida foods. So if you’re planning a trip to Florida, be sure to add these dishes to your list!
Where to Eat
One of the best things about Florida’s food scene is that you can find it pretty much everywhere. As a food entrepreneur, establishing a Florida LLC can be a smart move when selling your favourite Florida foods, providing liability protection, tax benefits, and a formalized structure for your business that can help you build credibility and attract customers in the crowded culinary marketplace. From street vendors to upscale restaurants, there are plenty of places where you can enjoy these iconic dishes. However, if you are visiting one of Florida’s cities like Fort Myers, it may be easier to find some of these foods by reading reviews of the best Fort Myers restaurants near you online. This way, you will know what to expect from each restaurant before visiting them, including the food and drinks they offer, the prices, and even their location, which will help you plan your trip better.
What to Eat
Here are six of our favourite foods that you should try when in Florida:
Florida Stone Crab
So what is a stone crab? The stone crab derives its name from burying itself into the sand to hide and avoid predators. They are found in large numbers along North America’s Atlantic coast, but they are harvested for their claws which can be prepared in numerous ways, including steaming or grilling. But if you want to enjoy this Florida delicacy truly, have it fresh out of the water while you are here. The state is so famous for its stone crabs that it even has a stone crab festival!
Key Lime Pie
No visit to Florida is complete without trying this sweet treat. This tart dessert made with key limes, sugar, and graham cracker crust has been a classic dish in Florida for decades. Key limes are slightly smaller than their regular counterparts and have a more robust flavor that makes them perfect for baking into pies or curd. Though Florida is the second-largest producer of key limes in the US, they aren’t easy to find fresh. Hence, most bakeries and restaurants use bottled key lime juice to add that little extra something special to their pie. The dessert should be a staple on any foodie’s list when visiting Florida.
If you love fried food but want to try something uniquely Floridian, frituras may be what you need. This dish can be found in Cuban and Puerto Rican cuisine and is made with lots of different ingredients like plantains or yucca. They are commonly filled with beef, cheese, or chicken and are deep-fried in oil. They are served as a side dish or as a main course.
Fried Gator Bites
Florida’s Everglades are home to a large population of alligators. As a result, gator meat is one of the region’s most prized ingredients. It has a rich and meaty flavor similar to beef but with a hint of fish that makes it distinct from other meats. These bites can be served with a variety of dipping sauces. But if you’re looking for something extraordinary, it is common to find fried alligator bites at restaurants in Florida. Therefore, if you’re here, do not miss out on having fried gator bites, especially with gator tails.
Grouper and Snapper
If you enjoy seafood, then Florida is the right place for you! It’s no wonder that most restaurants here are dedicated to serving fresh fish and sea products. These fishes are the most common in Florida waters, starting with grouper and snapper. They have a mild flavor but are still quite firm in texture, so they work well in recipes that require them to be cooked, such as baking, frying, or grilling.
If you’re looking for a taste of Miami or South Florida, look no further than Cuban sandwiches. This classic sandwich is made with roast pork, Swiss cheese, pickles, and mustard on a loaf of Cuban bread. Commonly, the pork is fried in lard until it becomes crispy. However, if you want to avoid oil or don’t eat pork, have the sandwich fried in butter instead. It’s also common to have these sandwiches served with a side of ham, including pork.
In summary, the six foods mentioned above are some of the must-haves in Florida. They will help guide your culinary experience here, so if you ever come to Florida for a visit, do not forget to try them!