This summer marks the highly anticipated arrival of CLAP Restaurant at the newly opened CLAP HOUSE Ibiza, ushering in a new era of elevated dining on the island. Following its success in Dubai, London and Beirut, CLAP brings its celebrated modern Japanese cuisine to the island just in time for golden hour.
Perched in the serene hills of Talamanca with sweeping sunset views from the hilltops of Cap Martinet, to sweeping views over Dalt Vila. CLAP Restaurant Ibiza redefines Japanese dining on the island by blending authenticity with bold innovation.
While Japanese cuisine is widely embraced, CLAP sets itself apart with a menu that celebrates open-flame cooking and premium ingredients. Showcasing the traditional Japanese Josper grill, the restaurant offers standout main courses like Kara Age Octopus with Amarillo Romesco, alongside Robata selections such as Black Angus Beef Tenderloin and Rubia Gallega Ribeye. Complementing this is a refined Sushi Bar, where guests can enjoy dishes like Nama (Raw) Wagyu Beef Usuzukuri Style, the signature Shrimp Tempura roll, and Lobster Tempura with avocado, cucumber, yuzu, and truffle.
As evening descends over Ibiza’s Talamanca coast, CLAP HOUSE Ibiza invites guests to savour its glorious Golden Hours from 6 pm to 9 pm at the Sunset Bar & Lounge. Taking in the vibrant sky, from warm gold to mellow blush, visitors are welcome to simply walk in for refreshing drinks, light snacks and chilled tunes, a perfect prelude to a night out. For those seeking something more refined, our full dining experience awaits in the restaurant, open all day from 1pm to 12am (11:45pm last order), offering an elevated Japanese‑Mediterranean feast under the stars.
The beverage programme perfectly compliments the wide array of culinary flavours, with each cocktail celebrating a blend of balance and boldness. Sip on a refreshing Non Spritz or Shibuya Shakedown, the infamous nod to the spicy margarita. The restaurant also boasts an extensive wine collection offering a curated global selection with a strong focus on top Champagnes, fine Burgundies, iconic rosés and global reds and whites, from crisp Condrieu Aux Ruses to bold Bordeaux blends.
Executive Chef Edgar Manzanelli said “We wanted to craft a menu that feels vibrant, fresh, and distinctly CLAP – bringing bold Japanese fusion flavours to a relaxed, sun-soaked setting. With dishes like ceviche, à la minute sushi, and crisp salads, it’s all about light, refreshing bites that complement the energy of golden hour. Add in sweeping views of the old town and the largest pool on the island, and you’ve got an atmosphere that’s unlike anywhere else in Ibiza.”
CLAP Restaurant offers a new destination for the ultimate sunset ritual with friends, romantic dinners under the stars, pre-party bites in private group settings or spontaneous visits with or without a reservation.
Set within the 16,000-square-meter lifestyle destination by the award-winning AlphaMind group, CLAP HOUSE Ibiza also features wellness offerings including CLAP Pool Club, EVEN Wellness Club and the ultimate fashion takeover by Dolce & Gabanna, blending holistic experiences with luxury hospitality.
Book an experience or find out more online and follow on Instagram @clapibizaofficial
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