Indulge in some of London’s finest Indian plant-based food this January, with delicious meal-kit offerings from the iconic The Cinnamon Collection and new delivery brand, Jhakaas, the brainchild of Dayashankar Sharma, executive chef of the critically acclaimed fine-dining Indian restaurant Heritage Dulwich.        The Cinnamon Collection Vegan Meal Kit To celebrate…

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Sustainability is at the heart of everything we do, and we’ve been farming organically at Coombe Farm for twenty years with dairy at our core. Coombe Farm produces millions of litres of milk and five years ago we set up Coombe Farm Organic.

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