London is embracing all things skewered and recently opened Junsei on Marylebone’s Seymour Place is certainly raising the bar. The elegant Japanese restaurant puts the spotlight on yakitori (meaning ‘grilled bird’), using every part of the animal, whilst also offering kushiyaki vegetable skewers, elevated donabe (rice) bowls and seasonal Japanese … Continue reading Junsei – The Next Chapter In London’s Love Affair With Yakitori