Il Gattopardo – Mayfair’s restaurant inspired by 1960s Italy – is delighted to announce the arrival of the Dubai Tavoleta, its very own take on the viral ‘Dubai Chocolate’, to its menu.
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Las Iguanas, the UK’s home of bold Mexican and South American cuisine, is launching its most ambitious menu overhaul yet. Mexican and South American restaurant Las Iguanas announce biggest-ever menu refresh with vibrant flavours, exciting offers and fan-favourite dishes The popular restaurant is introducing a fresh lineup of mouthwatering dishes,…
Read MoreFor some, Easter Sunday is all about indulging in chocolate eggs, but for others it’s the classic roast that brings together family and friends!
Read MoreA new culinary chapter begins: Grand Resort Bad Ragaz is delighted to welcome Tobias Peyerl as the new head chef at verve by sven. From 1 February 2025, the experienced top chef will take over the management of the verve by sven, which has been awarded 1 Michelin star, succeeding Sebastian Titz.
Read MoreWith 39 years of creating unforgettable dining experiences (and hosting countless engagements, anniversaries, and date nights), Babur knows a thing or two about celebrating love.
Read MoreOur destination is the market town of Haslemere in the heart of the Surrey Hills and The Georgian Coppa Club which stands proudly on the leafy high street. The Georgian is in a Grade II Listed building that has been both a home and a hotel.
Read MoreIf you’re going to drink less this January, make sure you drink better, leading Danish-Japanese restaurant Sticks′n′Sushi is hosting two unmissable whisky tasting events.
Read MoreMulti-Michelin-starred French Chef Yannick Alléno announces the return of Pavyllon London’s Counter-Culture Series for 2025, collaborating with culinary powerhouse, Chet Sharma, the Chef Patron behind Mayfair’s award-winning Indian restaurant, BiBi.
Read MoreLondon’s latest exclusively plant-based restaurant, KIN in Fitzrovia is a must visit this Veganuary (and beyond).
Read MoreChristmas is fast approaching, and for many, the highlight of the season is undoubtedly the Christmas dinner.
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